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Categories:Viewed: 31 - Published at: 7 years ago
Ingredients
- 1 lb ground beef
- 1 large onion, chopped
- 1 (20 ounce) can tomato sauce
- 1 lb elbow macaroni, cooked al dente
- 1 cup water
Method
- brown,crumble and drain the meat.add remaining ingredients and simmer for 2 hours.