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Categories:Viewed: 83 - Published at: 3 years ago
Ingredients
- 2 pound hamburger
- 1/2 onion, minced
- 2 cans tomato soup
- 1/4 teaspoon salt
- 1 (8 ounce.) pkg. Mozzarella cheese
- 1 (8 ounce.) pkg. Cheddar cheese
- 1/4 teaspoon oregano
- Hamburger buns
Method
- Brown hamburger and onions.
- Drain and cold.
- Grate cheeses mix everything then put on 1/2 roll then broil till brown.