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Ingredients
- 1 pkg. pistachio pudding
- 1 (9 oz.) container frozen Cool Whip
- 1/2 c. chopped pecans
- 1 (20 oz.) can crushed pineapple (undrained)
- 1 to 1 1/2 c. miniature marshmallows
Method
- Combine dry pudding as it comes from the box with all the other ingredients.
- Mix very well.
- Chill overnight.