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Categories:Viewed: 48 - Published at: 2 years ago
Ingredients
- 1 sm. can black olives, chopped
- 1 4 oz. can green olives, chopped
- 2 sm. tomatoes, chopped
- 4-6 green onions and tops, chopped
- 2 Tbsp. oil
- 1 Tbsp. white vinegar
- 1-1/2 tsp. garlic salt
Method
- Combine and chill. Serve with tortilla chips. Also, may use red wine vinegar, seasoned salt, and black pepper.