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mayonnaise Parmesan cheese cooking spray green onions lemon juice garlic tarragon chicken breasts halved skinned salt pepper pastry
Viewed: 12 - Published at: 3 years agoIngredients
- 1 cup mayonnaise
- 3 1/2 tablespoons Parmesan cheese
- cooking spray
- 2/3 cup green onions chopped
- 3 1/2 tablespoons lemon juice
- 1 garlic clove minced
- 3/4 teaspoon dried tarragon
- 8 chicken breasts halved skinned, boned
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 16 sheets phyllo pastry
Method
- Combine first 5 ingredients and set aside. Sprinkle chicken with salt and pepper. Place 2 sheets of phyllo on a sheet of plastic wrap, spray each with cooking spray. Spread about 3 tablespoons of mayonnaise mixture on both sides of chicken; place breast diagonally on one corner of stacked sheets. Fold sides over and carefully roll up pastry.
- Place seam side down on ungreased jelly roll pan. Repeat with rest of chicken. Spray tops with cooking spray. Sprinkle with Parmesan cheese. Bake at 350 degrees for 40-45 minutes or until chicken is done. Serve immediately.
