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Categories:Viewed: 51 - Published at: 6 years ago
Ingredients
- 1 cup KRAFT Balsamic Vinaigrette Dressing, divided
- 1 ready-to-use baked pizza crust (12 inch)
- 1/4 lb. rare deli roast beef, thinly sliced
- 1 small red onion, slivered
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
Method
- Heat oven to 350F.
- Spread 1/2 cup dressing onto pizza crust.
- Fold meat slices loosely; place on pizza.
- Top with cheese and onions.
- Drizzle with remaining dressing.
- Bake 10 to 15 min.
- or until pizza is heated through, and cream cheese is softened and lightly browned.
