You may also like
Ingredients
- 2 1/2 c. flour
- 1 c. Crisco or lard
- 1 tsp. salt
- 1/2 c. milk with 1 Tbsp. white vinegar (soak together about 20 minutes)
Method
- Fix milk and vinegar 10 minutes prior to mixing rest of ingredients.
- Mix flour, Crisco or lard and salt with fork.
- Mix well.
- Make sure vinegar spoiled milk before mixing it with the other ingredients.
- Makes 1 large double crust or 2 small double crusts.