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Categories:Viewed: 22 - Published at: 6 years ago
Ingredients
- 1/2 pound mostaccioli macaroni
- 1 pound grnd beef
- 1 med. onion, minced
- 1 c. minced celery
- 1 (14 ounce.) can tomatoes
- 2 (8 ounce.) cans tomato sauce
- 2 1/2 teaspoon salt (I prefer less)
- 1/4 teaspoon pepper
- 1/8 teaspoon chili pwdr
Method
- Brown grnd beef.
- Add in onion and celery to meat while browning.
- When meat is browned add in remaining ingredients including liquid removed mostaccioli macaroni.
- Pour into 3 qt casserole.
- Bake for 30 min in 350 degree oven.
