Categories:Viewed: 23 - Published at: 4 years ago

Ingredients

  • 4 -6 medium yellow onions
  • 2 -3 cups chicken broth
  • 4 tablespoons butter, melted
  • paprika
  • breadcrumbs

Method

  • Pre-heat oven to 375°F.
  • Skin the onions, and in a medium sauce pan simmer them in enough chicken broth to cover for 30 minutes.
  • Remove, and place in a buttered baking pan.
  • Mix melted butter with a little paprika, and brush the onions with this mixture. Sprinkle the tops of the onions with bread crumbs, and add the remaining butter mixture to the backing pan.
  • Bake at 375°F for about 20 minutes, or until lightly browned.