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Categories:
cooking spray sugar light corn syrup water vanilla lemon juice salt peanuts baking soda butter red pepper cracked black pepper ground red pepper
Viewed: 69 - Published at: 6 years agoIngredients
- cooking spray
- 1 12 cups sugar
- 13 cup light corn syrup
- 3 tablespoons water
- 1 12 teaspoons vanilla extract
- 1 teaspoon fresh lemon juice
- 12 teaspoon salt
- 1 12 cups roasted peanuts
- 1 teaspoon baking soda
- 1 teaspoon butter
- 12 teaspoon crushed red pepper flakes
- 14 teaspoon cracked black pepper
- 18 teaspoon ground red pepper
Method
- Coat a large jelly roll pan with cooking spray.
- Combine sugar and next 5 ingredients (sugar through salt) in a large saucepan, bring to a boil over medium-high heat.
- Cook 10 minutes or until sugar dissolves and candy thermometer registers 325 degrees, stirring occasionally.
- Remove mixture from heat; stir in peanuts and remaining ingredients.
- (The baking soda mixture will cause the mixture to bubble and become opaque.
- ).
- Quickly pour mixture into prepared pan; spreading to edges.
- Let stand 1 hour, break into pieces.
