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Categories:Viewed: 11 - Published at: 9 years ago
Ingredients
- 1/2 c. butter, softened
- 2 Tbsp. sugar
- 1 tsp. vanilla
- 1 c. flour, sifted
- 1 c. finely chopped pecans
- confectioners sugar for rolling
Method
- Preheat oven to 350°.
- Mix together butter, sugar and vanilla.
- Stir flour and pecans into batter mixture.
- Chill dough, then shape into marble-size balls.
- Bake on ungreased cookie sheet for 15 to 17 minutes, until firm, but
- not brown.
- Roll gently in confectioners sugar.
- Cool, then roll in sugar again.
- Makes 50.
