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Categories:Viewed: 53 - Published at: 7 years ago
Ingredients
- 3 whole Ripe Bananas, Mashed
- 1 cup Brown Sugar
- 1/2 cups Butter
- 1 whole Egg
- 1 teaspoon Vanilla
- 1/8 teaspoons Ground Cloves
- 1/4 teaspoons Ginger
- 2 cups All-purpose Flour
- 1 teaspoon Baking Soda
- 1 cup Pecans, Chopped
Method
- Heat oven to 350°F.
- Crush bananas and set aside.
- Beat brown sugar and butter. Beat in egg, vanilla, cloves and ginger. Add crushed banana and mix well. Add flour and baking soda and beat well. Stir in crushed pecans.
- Grease muffin tins or use paper muffin liners. Fill to the top.
- Bake at 350°F for 18-20 minutes or until toothpick inserted in center comes out clean.
