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Ingredients
- 13 cup sugar
- 14 teaspoon salt
- 4 12 teaspoons cornstarch
- 2 cups milk
- 1 teaspoon vanilla
- 12 cup peanut butter
Method
- In a saucepan, combine sugar, salt& cornstarch.
- Gradually stir in milk; bring to boil over medium heat.
- Boil & stir for 2 minutes.
- Remove from heat; stir in peanut butter& vanilla until smooth.
- Chill before serving.
- Garnish with whipped cream if desired.