Ingredients

  • 1/2 c. butter or margarine, softened
  • 1 c. granulated sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. (6 oz.) semi-sweet chocolate chips
  • 1 c. packed brown sugar
  • 1 1/2 c. peanut butter
  • 2 tsp. baking soda
  • 4 1/2 c. uncooked oats
  • 1 c. candy-coated chocolate pieces

Method

  • Preheat oven to 350°.
  • Lightly grease cookie sheets or line with parchment paper.
  • Cream butter, sugars, peanut butter and eggs in large bowl until light.
  • Blend in baking soda, vanilla and oats until well mixed.
  • Stir in chocolate chips and candy pieces.