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Ingredients
- 85 grams Peanut Butter
- 60 grams Quick Oats
- 3 Tablespoons Ground Coconut
- 80 grams Agave Syrup
- 30 grams Chopped Peanuts
Method
- Add peanut butter, oats, ground coconut, and agave syrup into a food processor and process on high until sticky mixture starts to form.
- Transfer mixture into a large bowl. Add chopped peanuts and knead with your hands until combined.
- Form mixture into balls.