Ingredients

  • 2 cups unbleached flour
  • 3/4 cup brown sugar
  • 3/4 cup white sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup butter, softened
  • 1 egg
  • 1 tsp vanilla extract
  • 3/4 cup peanut butter I used Peter Pan(R) Simply GroundTM

Method

  • Add butter, egg, peanut butter and both sugars to a bowl and combine using an electric mixer. Then baking soda, salt then flour a 1/4 cup at a time.
  • Spoon out cookies onto a greased pan. This will make 24 cookies.
  • Bake for 8-10 minutes.
  • While cookies are baking cut King Sized Hershey bar into 24 pieces.
  • Once cooked place cookies on a sheet of wax or parchment paper.
  • Place candy bar piece in center of cookie while still warm.
  • Let cool. Enjoy!