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Categories:Viewed: 151 - Published at: 6 years ago
Ingredients
- 1/2 lb ham, cut up (1 cup)
- 3 eggs
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1 cup heavy whipping cream
- 1 dash nutmeg
- 1 dash cayenne or 1 dash red pepper
- 1 cup grated swiss cheese or 1 cup gruyere cheese
- 1 frozen pie crust
Method
- Preheat oven at 350°F.
- Precook pie crust 10-15 minutes.
- Cover bottom of crust with meat, and onions and peppers sauteed in butter.
- Sprinkle cheese over evenly.
- Beat eggs, add cream, nutmeg and cayenne pepper.
- Pour mixture over meat evenly.
- Bake for 40-45 minutes.
- Let set a few minutes before cutting.
- VIOLA.
- I have substituted with crab, shrimp and scallops instead of the ham, with 1/4 tsp salt, and this too is a winner.
