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Ingredients
- 1 c. sugar
- 1 c. flour
- 1 stick margarine
- 1/2 c. water
- 1 (29 oz.) can sliced peaches
Method
- Combine sugar, flour, margarine and water.
- Pour into any size baking type bowl.
- Pour can of peaches on top of mixture.
- Bake at 350° for 45 minutes, or until top is lightly browned.