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Categories:Viewed: 38 - Published at: 4 years ago
Ingredients
- spinach (enough for large mixing bowl)
- 5 to 6 baby carrots
- 1 or 2 small onions
- 5 or 6 black (ripe) olives
- 1 small jar pimentos
- 1 pkg. Good Seasons dressing mix (your choice), mixed as directed (or use any of your own favorite dressing)
Method
- Wash spinach several times, changing water each time; drain well.
- Refrigerate until needed (cover if keeping overnight). Slice carrots thinly lengthwise, then again lengthwise into "toothpick" size.
- Slice onions very thinly; separate into rings. Slice olives thinly; mix with pimentos and set aside (refrigerate if keeping overnight).
- Mix onions and carrots with dressing; cover and refrigerate.
- Place spinach in serving bowl.
- Top with all vegetables.
- Add dressing.
- Toss several times before serving.
