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Ingredients
- 1 papaya
- 2 -3 pieces dried white fungus
- 3 -4 pieces rock sugar
- 1 -2 tablespoon sugar
- 40 g lotus seeds
- 1 liter water
Method
- 1. Wash the papaya and cut into 1-inch cubes.
- 2. Soak the White fungus until it expands.
- 3. Cut the White fungus into smaller pieces.
- 4. Cook the rock sugar until it has melted.
- 5. Boil the rock sugar and place the papaya pieces into the pot.
- 6. After the soup has boiled, place the soup into a ceramic pot.
- 7. Get a large metal pot and put the ceramic pot inside.
- 8. Fill the large metal pot with a little bit of water and let the water boil.
- 9. Lower the heat, cover tightly and simmer for an hour.
