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Ingredients
- 4 or 5 baking potatoes, cut into wedges
- 5 Tbsp. butter
- 1 pkg. Ranch dressing mix
- 2 Tbsp. flour
- 2 Tbsp. grated Parmesan cheese
Method
- Set oven to 400°.
- Melt butter into baking pan.
- Set aside. Cut clean potatoes into wedges.
- Mix Ranch package, flour and cheese in a small paper or plastic bag.
- Shake potato wedges in bag until well coated.
- Bake in butter-coated pan until lightly brown and tender in the middle.
- You should turn them over while baking to brown both sides.
