Categories:Viewed: 39 - Published at: 2 years ago

Ingredients

  • 1 packages Double Stuffed Oreos
  • 1 packages Cream Cheese
  • 1 packages White Melting Chocolate
  • 1 cup Dark Melting Chocolate (optional)

Method

  • Put all Oreos into a zip lock bag and crush them until they're in small chunks.
  • Mix cream cheese (at room temperature) with crumbled Oreos in a mixing bowl using your hands.
  • Roll mixture into 1-inch balls and place onto a cookie sheet lined with aluminum foil.
  • Put sheet of Oreo balls into freezer for 10 minutes.
  • Warm up while melting chocolate as per the directions on the package.
  • Cover each ball with the white chocolate, reheating the chocolate as needed.
  • Drizzle melted dark chocolate over hardened balls with a fork for decoration.
  • Keep Oreo balls in refrigerator when not serving.