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Categories:Viewed: 16 - Published at: 2 years ago
Ingredients
- 1 stick butter
- 1 small pkg. Oreo cookies
- 18 oz. cream cheese
- 1 c. powdered sugar
- 2 small tubs Cool Whip
- 2 small pkg. milk chocolate instant pudding
- 3 c. milk
Method
- Preheat oven to 350°.
- Melt butter in a 9 x 13-inch Pyrex dish.
- Crush 30 Oreo cookies.
- Put in cooking dish and pour butter over.
- Bake for 2 minutes at 350°.