Ingredients 2 sprigs fresh parsley2 sprigs fresh thyme2 bay leaves2 pounds lamb shank, cooked and diced1 pound cubed ham steak10 small onions5 tomatoes - blanched, peeled and chopped2 cloves garlic, chopped4 cu...Learn More

Ingredients 1 lamb shank, cut off fat1 can V-8 juice1 tsp. paprika1 c. chicken broth1 tsp. gingerMethodPut some onion and lamb shank in frying pan and saute.Add the rest of the ingredients.Cook until hot, then ...Learn More