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Categories:Viewed: 38 - Published at: 5 years ago
Ingredients
- Small bag Oreo Cookies
- 1/2 gallon vanilla ice cream (or chocolate)
- chocolate syrup
- 1 pkg cool whip
- 1/2 cup butter or oleo, melted
- 1/2 cup chopped nuts - your favorite (optional)
Method
- Crush bag of Oreos to fine crumbs, (set 1/2 cup aside). Add 1/2 cup melted butter to bowl of Oreo crumbs. Mix well and layer into bottom of cake pan. Slice ice cream and layer on top of cookies. Drizzle chocolate syrup over ice cream. Spread Cool Whip on layer. Top with chopped nuts and 1/2 cup of Oreo crumbs. Freeze and serve frozen.
