You may also like
Categories:Viewed: 52 - Published at: 4 years ago
Ingredients
- 2 1/4 c. sifted flour
- 2 tsp. baking powder
- 1/2 tsp. soda
- 3/4 tsp. salt
- 2 Tbsp. shortening
- 3/4 c. sugar
- 1 beaten egg
- 1 Tbsp. grated orange rind
- 1/2 c. chopped nuts
- 3/4 c. orange juice
Method
- Sift flour with baking powder, soda and salt.
- Cream shortening and sugar.
- Mix in thoroughly the egg, orange rind and nuts.
- Add dry ingredients alternately with orange juice.
- Bake in a greased 5-cup ring mold in a slow oven (325°) about 45 minutes.
- Remove from pan and cool on rack.
- Ice with softened cream cheese. Decorate with slices of stuffed olives and serve with fruit salad.
