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Ingredients
- 1 (3 oz.) box orange Jell-O
- 1 c. boiling water
- 1 (No. 303) size can apricot halves
- 1 c. miniature marshmallows
- 4 ice cubes
Method
- Dissolve Jell-O in boiling hot water.
- Add ice cubes and apricot halves, juice and all.
- Stir well.
- Add the cup of marshmallows on top.
- Chill in refrigerator.