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Ingredients
- 1 lb. creamed small curd cottage cheese
- 1 large can crushed pineapple, drained
- 1 pkg. orange Jell-O (or any flavor)
- 8 oz. Cool Whip
Method
- Put cottage cheese and crushed pineapple in bowl.
- Sprinkle powdered Jell-O over top.
- Stir well.
- Stir in Cool Whip.