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Ingredients
- 1 pkg. Duncan Hines yellow cake
- 1 pkg. coconut cream pudding
- 4 eggs
- 1 c. oil
- 1 c. orange juice
Method
- Blend together at medium speed for 2 minutes.
- Pour into a 9 x 13-inch pan. Bake 40 minutes at 350°.
- When reasonably cool, prick the cake with a fork.