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Ingredients
- 1 c. butter
- 1 c. sugar
- 2 eggs
- 1 tsp. nutmeg
- 3 1/2 c. flour
- cinnamon sugar
Method
- Cream sugar and butter together, then add eggs, nutmeg and flour.
- Beat until well mixed.
- Form the dough into three 2-inch rolls and wrap in waxed paper.
- Chill for 3 hours, then slice in 1/4-inch thick pieces and place on baking sheet.
- Bake at 350° for 10 minutes.
- Sprinkle with cinnamon sugar.