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Categories:
tofu soybean paste Red Chili Peppers long beans cabbage cucumber peanuts lemon jalapenos shallots brown sugar salt
Viewed: 117 - Published at: 6 years agoIngredients
- 2 pieces tofu
- 100 g soybean paste
- 5 pieces red chili peppers
- 5 lettuce greens
- 5 ounces long beans
- 25 ounces cabbage
- 1 cucumber
- 100 g peanuts
- 1 lemon
- 5 pieces jalapenos or 5 pieces scotch bonnet peppers
- 3 pieces shallots
- 2 tablespoons brown sugar
- 14 teaspoon salt
Method
- How to make as follow :.
- * Fry an egg and soyabean cake.
- * Peanut sauce.
- * Fry peanuts.
- * Cut into small pieces.
- * Boil one egg and slice it.
- * Boil young cabbage, long beans, and slice them.
- * Slice shallots, and brown with chili peppers.
- * Mix and grind all these with brown sugar, lemon, salt and pepper, and boil with a little bit of water.
- (Use this sauce with Beef Stick as well.
- * Ready to serve.
