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Categories:Viewed: 30 - Published at: 9 years ago
Ingredients
- 3/4 c. butter-flavored Crisco
- 1 1/4 c. firmly packed light brown sugar
- 1 egg
- 1/3 c. milk
- 1 1/2 tsp. vanilla
- 3 c. Quaker's Quick oats (not instant or old fashioned)
- 1 c. all-purpose flour
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. cinnamon
- 1 c. raisins
- 1 c. coarsely chopped walnuts
Method
- Heat oven to 375°.
- Grease baking sheet with Crisco.
- Combine butter flavor Crisco, light brown sugar, egg, milk and vanilla in large bowl.
- Beat at medium speed of mixer.
- Combine oats, flour, baking soda, salt and cinnamon.
- Mix into creamed mixture.
- Stir in raisins and walnuts.
- Drop rounded tablespoonfuls of dough 2 inches apart on baking sheet.
- Bake for 10 more minutes or until lightly browned.
- Cool 2 minutes.
- Remove from sheet to cool.
- Makes about 2 1/2 dozen cookies.
