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Categories:Viewed: 47 - Published at: 8 years ago
Ingredients
- 11 ounces corn drained OR 1 1/3-cups frozen corn
- 1 medium tomato seeded and chopped
- 1/4 cup roasted red peppers chopped
- 1/4 cup jalapeno pepper jelly
- 1 tablespoon red onion chopped
- 1 teaspoon chipotle chile in adobo sauce chopped
- 1 tablespoon fresh cilantro chopped
Method
- In medium microwave-safe bowl, stir together all ingredients except cilantro. Microwave on HIGH (100%) for 4 minutes, stirring every minute. Stir in cilantro; microwave on HIGH for 1 minute.
- Serve with fully-cooked ham.
- Makes about 1 1/2 cups chutney.
