Ingredients

  • 1 large can V-8 juice
  • 1 bunch celery, chopped
  • 1 can corn with juice
  • 1 bag frozen mixed vegetables
  • 1 bag California vegetables
  • 1 large onion, sliced thinly
  • 1 can green beans with juice
  • 1 bag frozen green beans
  • 1/2 cabbage, sliced thinly (optional)
  • 1 bag frozen okra

Method

  • Add onion and celery to V-8 juice.
  • Cook until tender.
  • Add all other vegetables.
  • Cook to desired consistency.
  • Add any seasoning you may prefer, like thyme, oregano, basil and bay leaves.
  • Makes 8 servings.
  • Calories, 108.
  • Fat 0 grams. 0% fat.