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Categories:Viewed: 47 - Published at: 5 years ago
Ingredients
- 2 c. sugar
- 1/2 c. milk
- 1/4 lb. margarine
- 4 Tbsp. cocoa
- 2 1/2 c. quick oats
- 1/4 c. chopped nuts (optional)
- 2 tsp. vanilla
- 1/2 c. (or less to taste) peanut butter
Method
- Cook sugar, milk, margarine and cocoa for 1 1/2 to 2 minutes. Bring to rolling boil for 2 minutes.
- Remove from heat.
- Add oats, nuts, vanilla and peanut butter.
- Beat until well blended. Spoon onto waxed paper.