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Categories:
tomato sauce lasagna noodles ground beef Mozzarella cheese Cheddar cheese basil parsley oregano garlic sugar sour cream
Viewed: 70 - Published at: 3 years agoIngredients
- 2 cans tomato sauce
- lasagna noodles
- 3 lb. ground beef
- Mozzarella cheese, shredded
- Cheddar cheese, shredded
- basil leaves
- parsley
- oregano
- garlic powder
- 1 Tbsp. sugar
- 1/2 c. sour cream
Method
- Brown the ground beef and add tomato sauce, sour cream and sugar gradually.
- Add the other spices.
- When your sauce is complete, layer on your prepared noodles and the cheeses between layers and a final layer of cheese on the top.
- Bake at 350°.