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Categories:
bananas smooth peanut butter honey milk plain yogurt blueberries frozen strawberries bananas orange juice plain yogurt frozen raspberries peaches raspberry sorbet pineapple juice plain yogurt
Viewed: 52 - Published at: 3 years agoIngredients
- 8 ripe bananas, sliced
- 1 cup smooth peanut butter
- 1/4 cup honey
- 1 quart milk
- 2 cups plain yogurt
- 4 cups fresh or frozen blueberries
- 4 cups fresh or frozen strawberries
- 4 bananas, sliced
- 1 quart fresh orange juice
- 2 cups plain yogurt
- 4 cups fresh or frozen raspberries
- 4 cups fresh or frozen sliced peaches
- 1 cup raspberry sorbet
- 1 quart pineapple juice
- 2 cups plain yogurt
Method
- Divide the bananas, peanut butter, and honey among four 1-quart resealable plastic bags and freeze overnight. For each kit, puree in the blender with 1 cup of the milk and 1/2 cup of the yogurt.
- Divide the blueberries, strawberries, and bananas among four 1-quart resealable plastic bags and freeze overnight. For each kit, puree in the blender with 1 cup of the juice and 1/2 cup of the yogurt.
- Divide the raspberries, peaches, and sorbet among four 1-quart resealable plastic bags and freeze overnight. For each kit, puree in the blender with 1 cup of the pineapple juice and 1/2 cup of the yogurt.
