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Categories:
walnuts cashews butter onion celery mushrooms chestnuts fresh pumpernickel Cheddar cheese eggs sweet paprika thyme salt freshly ground pepper
Viewed: 59 - Published at: 5 years agoIngredients
- 1 1/2 c. shelled walnuts
- 1 1/2 c. unsalted roasted cashews
- 2 Tbsp. butter
- 1 large onion, finely chopped
- 1 rib celery
- 8 oz. mushrooms, finely chopped
- 15 1/2 oz. can whole chestnuts, with their liquid
- 1 c. fresh pumpernickel or rye bread crumbs (about 2 slices)
- 1 c. shredded sharp Cheddar cheese (about 4 oz.)
- 2 eggs, lightly beaten
- 1 Tbsp. sweet paprika
- 1 tsp. dried thyme
- 1 tsp. salt, or to taste
- 1/2 tsp. freshly ground pepper
- 1 recipe Creamy Chestnut Gravy
Method
- Preheat oven to 400°.
- Lightly grease a 9-inch loaf pan.