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Categories:Viewed: 20 - Published at: 8 years ago
Ingredients
- 4 1/2 c. sugar
- 1 large can evaporated milk
- 1/3 lb. oleo
- 1 tsp. vanilla
- 3 pkg. chocolate chips
- 1 pt. marshmallow whip
- 1 c. nuts
Method
- Mix sugar, milk and oleo; stir well before cooking.
- Bring to boil, stirring constantly.
- Cook for 8 minutes.
- Remove from heat; fold in 3 packages chocolate chips and marshmallow whip.
- Stir until smooth.
- Pour into buttered pans.
- Top with nuts.