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Categories:Viewed: 38 - Published at: 4 years ago
Ingredients
- 1/2 c. butter
- 2 c. sugar
- 2 c. water
- 1 1/2 c. sifted self-rising flour
- 1/2 c. shortening
- 1/3 c. milk
- 1 tsp. cinnamon
- 2 c. finely chopped apples*
Method
- Heat oven to 350°. Melt butter in a 13 x 9 x 2 baking dish. Heat water and sugar until sugar melts. Cut shortening in flour. Add milk and roll out dough on a floured board. Shape into a large rectangle. Sprinkle apples and cinnamon evenly over dough. Roll up like a jelly roll. Slice dough into about 16 slices, 1/2-inch thick. Place in a pan with melted butter. Pour sugar syrup around rolls. They absorb all the liquid. Bake 55 to 60 minutes.
