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Categories:Viewed: 21 - Published at: 7 years ago
Ingredients
- 1 c. water
- 1/2 c. oil
- 1 stick margarine
- 4 Tbsp. cocoa
- 2 c. flour
- 2 c. sugar
- 1/2 c. buttermilk
- 1/2 tsp. baking soda
- 2 eggs
Method
- Put water, oil, margarine and cocoa in a sauce pan.
- Bring to a boil and pour over flour and sugar.
- Beat well and add buttermilk, baking soda and eggs.
- Mix well and pour into a 13 x 9 inch pan. Bake at 325° until done, approximately 30 to 35 minutes.