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Categories:Viewed: 13 - Published at: 9 months ago
Ingredients
- 1/2 c. butter
- 2 c. sugar
- 1 1/2 c. sifted flour
- 1/2 c. cocoa
- 2 tsp. vanilla
- 1 c. shredded coconut
- 1 c. nuts
- 4 eggs
Method
- Melt butter in saucepan.
- Add sugar, flour, cocoa, salt, eggs and vanilla; mix well.
- Stir in coconut.
- Turn into greased pan. Bake in moderate oven at 350° for 25 minutes.
- Cool before cutting.