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Categories:Viewed: 63 - Published at: 4 years ago
Ingredients
- 2 qt. sweet tea
- 1 (46 oz.) can fruit juicy Hawaiian Punch
- 1 (46 oz.) can pineapple juice
- 1/2 c. sugar
Method
- Combine all ingredients and stir to dissolve sugar. Serve over ice and garnish with orange slices.