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Categories:Viewed: 31 - Published at: 9 years ago
Ingredients
- 1 (6 oz.) pkg. semi-sweet chocolate bits
- 2 c. sour cream (1 pt.)
- 3 Tbsp. powdered sugar
- 4 flour tortillas
- 1 to 2 oz. milk chocolate
Method
- Pour semi-sweet chocolate bits into top of double boiler.
- Add 1 cup sour cream and 1 tablespoon of the powdered sugar and heat over simmering water, stirring until chocolate is melted.
- Place pan of sauce in cold water to cool; stir occasionally.
- Set one of the flour tortillas on a serving plate and spread evenly with a third of the chocolate mixture.
- Cover with another tortilla, another third of the sauce, then a third tortilla, the balance of the sauce and the last tortilla.
- Make as level as possible.
