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Ingredients
- 1 box brown sugar
- 2 c. pecan pieces
- 1/2 c. rich milk
- 1 1/2 Tbsp. butter
- 1 tsp. vanilla
Method
- Cook sugar, pecans, milk and butter to hard ball stage. Remove from heat. Add vanilla, beating until creamy. Drop by teaspoon onto wax paper.
- Let cool.
- Serve.