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Categories:Viewed: 71 - Published at: 4 years ago
Ingredients
- 1 small (8 1/2 oz.) can creamed corn
- 3 eggs
- 1 c. sour cream
- 3/4 c. corn oil
- 1 c. self-rising cornmeal
- 2 tsp. salt
- 1 pod hot pepper
- 3 tsp. sugar
- 1/2 c. bell pepper
- 1/2 c. chopped celery
- 1/2 c. chopped onions
Method
- Mix all ingredients well.
- Bake at 350° until done, about 45 minutes.