Ingredients

  • 1 lb. lean ground beef
  • 1 can Cheddar cheese soup
  • 1 can refried beans
  • 1 pkg. taco seasoning mix
  • 1 can chili
  • salt and pepper
  • flour tortillas
  • lettuce
  • tomatoes
  • grated cheese
  • sour cream

Method

  • Brown meat.
  • Add seasonings and taco seasoning mix.
  • Add soup and refried beans to the meat mixture.
  • Heat tortillas on both sides in a little butter until soft and easy to roll.
  • Put meat mixture in shell and roll up.
  • Serve with chili sauce, shredded lettuce, tomatoes, grated Cheddar cheese, sour cream, etc. Burritos are also good topped with Pace picante sauce.