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Categories:Viewed: 33 - Published at: 2 years ago
Ingredients
- 2 boxes confectioners sugar
- 1 can sweetened condensed milk
- 2 c. Angel Flake coconut
- 2 c. chopped pecans
- 2 sticks oleo
- 1 tsp. vanilla
- 1 large pkg. chocolate chips
- 1 stick paraffin wax
Method
- Mix sugar, milk, coconut, pecans, oleo and vanilla.
- Form into balls; chill overnight.
- Melt chocolate and wax in double boiler. Dip balls into chocolate.
- Put on waxed paper to dry.
- Makes 100.