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Categories:
vegetable oil Accent pepper sugar oregano dill salt white vinegar garlic powder fresh broccoli mushrooms tomatoes green pepper cauliflower
Viewed: 54 - Published at: 9 months agoIngredients
- 1 c. vegetable oil
- 1 Tbsp. Accent
- dash of pepper
- 1 Tbsp. sugar
- 1 tsp. oregano
- 1 Tbsp. dill seed
- 1 tsp. salt
- 1 c. white vinegar
- 1 tsp. garlic powder
- 1 pkg. fresh broccoli
- 1 medium size can sliced mushrooms
- 2 tomatoes or lots of cherry tomatoes
- 1 large green pepper
- 1 head cauliflower
Method
- Clean and scrub vegetables.
- Break into bite size pieces. Drain juice from mushrooms.
- Place in shallow dish and pour mixture over vegetables.
- Let stand 24 hours before serving.
