Ingredients 6 large eggs2 cups half-and-half3 tablespoons butter1 cup chopped onion1 cup chopped drained roasted red pepper1 clove garlic, minced1 teaspoon chopped fresh thyme1 lb fresh crabmeat8 (1 inch) cups ...Learn More

Ingredients 1 onion, chopped1 tablespoon butter1/2 pound fresh crabmeat1/4 pound shrimp - peeled, deveined and coarsely chopped8 ounces Colby cheese6 (10 inch) flour tortillas1 cup half-and-half cream1/2 cup so...Learn More

Ingredients 1 (8 ounce.) pkg. spaghetti1 quart. oysters2 c. cooked shrimp2 c. fresh crabmeat1 pound steamed mushrooms, liquid removed & sliced1 1/4 quart. Cream Sauce Marsala (see recipe)1/4 c. bread crumbs1/4 ...Learn More

Ingredients Roasted Garlic1 head garlic1 tablespoon extra-virgin olive oilKosher salt and freshly ground pepperRosemary or thyme1/4 cup mayonnaise1 head garlic-smashed into a paste1/4 teaspoon fresh lemon juice...Learn More

Ingredients 1/2 lb. fresh crabmeat or 7.5 oz. can crabmeat1 (8 oz.) pkg. cream cheesedash of steak saucedash of garlic powderdash of salt and pepper1/2 egg yolk1 pkg. wonton skinsMethodFilling:In medium mixing ...Learn More

Ingredients 1 can fresh crabmeat2 c. milk2 Tbsp. flour1 Tbsp. dry mustard2 Tbsp. butter1/2 tsp. salt2 egg yolksred pepperMethodMix together flour, mustard, salt and red pepper.Melt butter; add dry ingredients a...Learn More

Ingredients 1 12 cups fresh crabmeat6 tablespoons butter4 tablespoons onions, finely chopped1 scallion, chopped2 tablespoons parsley, chopped1 12 cups mushrooms, freshly sliced2 tablespoons flour1 cup milk (a l...Learn More

Ingredients 1 tablespoon olive oil1 medium onion, chopped2 garlic cloves, finely chopped1/2 lb fresh crabmeat1/4 lb fresh shrimp, deveined chopped8 ounces cheddar cheese, shredded6 (10 inch) flour tortillas1 cu...Learn More

Ingredients 2 (8 oz.) pkg. cream cheese1/3 c. mayonnaise1 1/2 tsp. wet mustard4 tsp. confectioners sugar1/2 tsp. salt1/4 tsp. garlic salt1/2 tsp. onion salt1 lb. fresh crabmeat, cleaned3 Tbsp. cooking sherryMet...Learn More

Ingredients 1/4 cup peanut oil2 teaspoons palm sugar (or substitute brown sugar)2 (14 ounce) cans coconut milk3 cups fish stock or 3 cups chicken stock2 -3 teaspoons asian fish sauce10 ounces firm white fish fi...Learn More

Ingredients 2 (8 ounce) packages cream cheese, softened1 (14 ounce) can artichoke hearts in water, drained1/2 teaspoon Old Bay TM Seasoning1/2 pound fresh crabmeat, picked over for cartilage and shell fragments...Learn More

Ingredients 2 (8 oz.) pkg. cream cheese1 (6 to 8 oz.) fresh crabmeat3 or 4 capfuls lemon juiceMethodSprinkle with garlic powder.Mix together, then form a ball. Pour seafood cocktail sauce on top.Serve with crac...Learn More